Sprinkled With Sunshine

-- SAVORY DISHES -- STUFFED SAUERKRAUT RED CABBAGE ROLLS Jump to recipe Print Autumn & winter comfort food    Summer is behing us all along with long walks on the beach and joyfull evening gatherings in the open gardens of downtown restaurants. Autumn is here and it looks like it is the time to return to kitchen and to
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-- SAVORY DISHES -- VEGAN SMOKED SALMON PATE Jump to recipe Print Delicious pate with a smoky taste made of vegan ingredients     This is one delicious vegan pate made of pure vegan ingredients. It's a smoky take on the classic pate with non vegan ingredients. It tastes great as a spread over bread or vegan crackers sprinkled
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-- SWEET DISHES -- VEGAN PANCAKES WITH CHERRY SAUCE & CHOCOLATE Jump to recipe Print Delicious pancakes filled with delicious vegan fillings    Vegan pancakes made of wheat and corn flour, filled with cherry sauce and chocolate, and sprinkled with pistachios and toasted hazelnuts. This is a quick and easy meal that tastes great both warm and cold. Latest posts VEGAN
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-- SWEET Dishes -- MINI ICE CREAM CAKES Jump to recipe Print Smooth & silky ice cream dessert    Easy and flavourful ice cream dessert that doesn't require ice cream churn if you don't have one.    I find ice cream with a taste of coffee more refreshing on warm summer periods than other tastes, especially if it's made with
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-- SAVORY DISHES -- CHICKPEA BEETROOT HUMMUS Jump to recipe Print Hummus with beetroot & vegetables This traditional oriental arabic chickpea dish is usually consumed for breakfast as a spread or a dip with flatbread, flatbread chips and raw vegetables. Over time the classic taste of hummus got many different variations in taste and colours, e.g. red hummus blended with ajvar
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-- SAVORY DISHES -- VEGAN PIZZA BUREK (WITH homemade dough) Jump to recipe Print Traditional layered pie made of homemade dough    This is delicious Balkan/Turkish old style dish that is nowadays still quite popular, and in this case - it's made of only vegan ingredients. The proces of making requires a bit of skills (and preferably some experience).
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-- SWEET DISHES -- VEGAN PAVLOVA CAKE WITH STRAWBERRIES Jump to recipe Print Easy & simple cake with strawberries, made of vegan meringues    This is one mouthwatering, delicious, fluffy cake made of vegan meringues, vegan whipped cream and strawberries. It is a perfect choice for the dessert for different kinds of occasions, for example birthdays or annyversaries (even
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-- SWEET DISHES -- JAPANESE WIND CAKE Jump to recipe Print Delightful tender creamy cake with tasty filling & whipped cream   This is one very light, very tender, creamy, tasty vegan cake, with the base made of aquafaba (the leftover liquid after draining can of cooked chickpeas). It is actually one of the experiments that came out just
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-- SAVORY DISHES -- FOCCACIA Jump to recipe Print Flavourous focaccia with rosemary & vegetables    This decorative foccacia loaded with veggies is a delicious version of a traditional foccacia. It's full of flavours - the bottom is lovely salty and so rich in splendid flavours (the mixture of whole green olives, canned capers, vegan pesto and crunchy sliced
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-- SAVORY DISHES -- SPRING CHICKPEA HUMMUS Jump to recipe Print Easy breakfast or snack with plenty of vegetables     This traditional oriental chickpea dish is usually consumed for breakfast as a spread or a dip with flatbread, flatbread chips and raw vegetables. Over time the classic taste of hummus got many different variations in taste and colours,
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-- SAVORY DISHES -- VEGAN HOMEMADE CANNED TUNA Jump to recipe Print With olive oil, lemon and garlic & with vegetables in tomato sauce    Lately I was inspired with a couple of vegan brands that produce vegan tuna. The one product that unfortunately I couldn't find in our local supermarkets was canned vegan tuna with vegetables in tomato
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-- SWEET DISHES -- Vegan Filled Cookies Jump to recipe Print Delicious cookies filled with vegan hazelnut spread & with marmalade    It's a perfect time of the year for some delicious lovely sweet little treats in a form of cookies.    Those cookies are made of wheat flour and ground almonds with the addition of a vegan butter.
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-- SAVORY DISHES -- VEGAN TOFU-FISH PLATE Jump to recipe Print Delicious garlicky tofu-fish dish, served with potatoes, lemon, sauce and dressing    Holidays are the perfect time of year for such a large dish for four persons, or even more then 4 persons (or for even larger gatherings).This tofu-fish dish is a perfect option, for those who are
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-- SWEET DISHES -- VEGAN LOG CAKE Jump to recipe Print Scrumptious creamy vegan roll cake with toasted hazelnuts & dark chocolateMade of spelt flour & coconut sugar    I love upcoming holidays at the end of year! Upcoming Christmas and New Year's Eve are days of the year that many of us love and cherish so much.
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-- SWEET DIESHES -- ISHLER CAKES - IŠLERI (VEGAN) Jump to recipe Print Vegan scrumptious version of traditional cookies Made of spelt flour & coconut sugar    These old, traditional, and beyond delicious filled cookies are popular amongst people living on the territory of Balkan Peninsula, especially in the northern territories of Serbia and some parts of Croatia. Those are the lovely
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-- SAVORY DISHES -- SMOKY TURKEY SLICES & BASTRMA (VEGAN) Jump to recipe Print Vegan delicious version of smoky turkey slices and bastrma    The idea behind this large plate full of vegan cheeses and meats was to surprise my husband and our guests after a long trip. I wanted to make smoky turkey slices, vegan ham, and bastrma,
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